Yfir
Tiro

Offline

Slinging Rocks!
Posts: 21
Sydney
Gender:
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Problem with all these butter-alternatives isn't the nutritional value, but the ingredients. You turn over the packet and there are 10 or so things in there, half of which you don't understand (often manufactured in a lab), that can do your system real harm. Same goes for fake meat and milk.
Whereas with whole foods you know what you're eating, only 1 ingredient on the label.
With synthetic food becoming common while fresh, natural food is becoming rarer, I say we should support the farmers and producers of natural food and buy their products, lest they're replaced completely.
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